Enjoying Beer in Cyprus: From Efes to KEO, Craft to Cider
From beach days to barbecue evenings: which beer, and when, in the TRNC? A guide to local, imported and craft beer and cider.
In the Cyprus heat, beer comes into its own. We've sorted the range on our shelves by occasion:
Which is Cyprus's own beer?
The island's legend is KEO — light, refreshing and the perfect beach beer. Together with Turkey's classic Efes family (Pilsen, Malt, Bomonti Unfiltered), it forms the backbone of our local shelf.
What imported beers are there?
On our imported shelf, Corona (with lime), Heineken, Guinness and Budweiser are regulars; seasonal labels change. For barbecue parties, we can put together a mixed case for you.
Can you find craft beer in Cyprus?
You can — the selection in our craft corner changes seasonally. IPAs taste most aromatic when cold; stocks may be limited.
What to offer guests who don't like beer?
Cider (Somersby, Kopparberg) is a sweet, refreshing alternative, while alcohol-free beers are for those who won't compromise on taste. You'll find them all in the main beer category.
Delivery: we deliver across North Cyprus and take care to keep products that are best served cold, cold. See the beer catalogue here.
