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Liqueurs
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Mozart White Chocolate is a 15% ABV white chocolate cream liqueur made by Mozart Distillerie in Salzburg, Austria. Vanilla and caramel are added to its cocoa-butter- and cream-based recipe; the producer describes the liqueur as made only with natural ingredients and gluten-free.
The milk-white, lightly translucent liqueur has a delicate, creamy nose; vanilla, white chocolate, cream and a light caramel note stand out. On the palate, the round texture of the cocoa butter combines with sweet vanilla and soft caramel. The finish is long, soft and balanced; chocolate and vanilla fade away together.
It is best drunk lightly chilled, neat or over ice. It can also be used as a sweetener added to coffee varieties, hot chocolate or ice cream.
Its light sweetness pairs well with dairy- and fruit-based desserts: panna cotta, vanilla custard or a fresh forest fruit salad make a good match. It can also be served after dinner with desserts such as lemon tart, almond biscuits or crêpes with caramel sauce.
| Brand | Mozart |
|---|---|
| Country | Austria |
| Type | Cream Liqueur |
| Producer | Mozart Distillerie |
| ABV | 15% |
We deliver to the whole of North Cyprus, including hotels and villas. Once your order is confirmed by WhatsApp or phone, we will confirm the delivery time and fee. An age check (18+) is carried out on delivery. Our Famagusta branch is open every day 09:00–00:00, and our Bafra branch 09:00–02:00 (until 00:00 on Mondays).
An age check (18+) is carried out when alcoholic products are delivered. Incorrect or damaged items can be checked and exchanged at the time of delivery; if you have any questions, please message us on WhatsApp.
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