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Lokal Rakı Derya Kuzusu is a range of 45% ABV rakis produced in Turkey by Deva İçecek, made from 100% fresh-grape suma. Taking its name from the sailors' expression "deniz kuzusu" ("lamb of the sea", referring to dolphins), the range references the raki-and-fish table tradition with its wave- and fish-scale-motif bottle.
The range comprises three different rakis: Derya Kuzusu 5, distilled five times from Bornova Misket grapes; the triple-distilled Derya Kuzusu Göbek; and Derya Kuzusu Olgunlaşmış Hasat, double-distilled from Emir and Sultana grapes. The producer states no agricultural ethyl alcohol or sugar is added to the rakis in the range.
Chilled, it can be drunk in a narrow-waisted raki glass with cold water, or neat. When water is added it turns milky white; ice is added last. The water ratio is adjusted to personal taste.
As its bottle suggests, its most natural companion is fish: grilled or pan-fried fish, seafood and Aegean-Mediterranean mezes. The classic raki table built around white cheese and melon is also a fitting choice.
| Brand | Lokal |
|---|---|
| Country | Türkiye |
| Type | Rakı |
| Producer | Deva İçecek |
| ABV | 45% |
We deliver to the whole of North Cyprus, including hotels and villas. Once your order is confirmed by WhatsApp or phone, we will confirm the delivery time and fee. An age check (18+) is carried out on delivery. Our Famagusta branch is open every day 09:00–00:00, and our Bafra branch 09:00–02:00 (until 00:00 on Mondays).
An age check (18+) is carried out when alcoholic products are delivered. Incorrect or damaged items can be checked and exchanged at the time of delivery; if you have any questions, please message us on WhatsApp.
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